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Spinach & Strawberry Salad

Last Update June 5, 2025
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About This Course

A refreshing spring salad combining tender baby spinach with juicy strawberries, tangy feta, and crunchy almonds, all tossed in a honey-balsamic vinaigrette. Perfect for light lunches, side dishes, or elegant picnic fare, this vibrant salad balances sweet and savory flavors for a delightfully crisp bite.

Learning Objectives

How to select and prep baby spinach for optimal tenderness
Techniques for slicing and macerating strawberries to intensify sweetness
Crafting a balanced honey–balsamic vinaigrette from scratch
Layering ingredients for maximum textural contrast
Tips for plating and garnishing to elevate presentation
Strategies for make-ahead assembly without wilting

Material Includes

  • Printable recipe card with exact measurements & step-by-step instructions
  • Visual plating guide with styling tips
  • Printable “build-your-own” add-on list (nuts, seeds, herbs)

Requirements

  • 4 cups baby spinach leaves, washed and spun dry
  • 1 pint fresh strawberries, hulled and sliced
  • 100 g (3½ oz) crumbled goat cheese or feta
  • ¼ red onion, thinly sliced (optional)
  • ¼ cup sliced almonds or chopped pecans, toasted
  • Dressing:
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons balsamic vinegar (or strawberry vinegar, if available)
  • 1 teaspoon honey or maple syrup
  • Salt and freshly ground black pepper, to taste

Target Audience

  • Home cooks seeking seasonal, light recipes
  • Those entertaining brunches or garden parties
  • Vegetarians and gluten-free diners
  • Busy professionals wanting quick, healthy meals
  • Anyone looking to highlight fresh fruit in savory dishes

Curriculum

7 Lessons3h 50m

Selecting & Prepping Ingredients

Spinach Sorting & Washing
Strawberry Selection & Hull Removal
Fresh Foundations

Crafting the Honey–Balsamic Vinaigrette

Assembly & Plating Techniques

Creative Variations & Pairing Inspirations

Your Instructors

dasda dasdsa

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110 Courses
20 Reviews
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Leonardo_Phoenix_09_A_vibrant_and_refreshing_still_life_of_a_S_1

6.027.89

24% off
Level
Intermediate
Duration 3.8 hours
Lectures
7 lectures
Subject

Material Includes

  • Printable recipe card with exact measurements & step-by-step instructions
  • Visual plating guide with styling tips
  • Printable “build-your-own” add-on list (nuts, seeds, herbs)

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